KFC Double Down Chicken Sandwich
I managed to get a capture of the new KFC Double Down Chicken Sandwich which has gotten a lot of recent publicity . It has no bun but relies on two pieces of fried chicken which were very big . It has two slices of Monterey Jack and Pepper Jack cheese , two pieces of bacon and a shot of the Colonel’s special secret sauce . Info :To steal a phrase from a fellow fast-food chain, KFC is thinking outside the bun.The chicken chain rolls out its Double Down sandwich this weekend — although some might question whether it really is a sandwich. It consists of two white meat chicken breast fillets with a filling of bacon, Monterey Jack and pepper jack cheese with Colonel’s Sauce (a spicy mayonnaise).The company announced the rollout on its Web site with a ticker counting down the minutes until the national release.The sandwich already has been a topic of late-night television monologues as well as postings on Internet message boards, some of which have contended the item was a hoax.“It was extremely popular in test. Obviously it’s a unique sandwich,” KFC spokesman Rick Maynard said.“For your real chicken sandwich lover, you no longer have to go to a burger place for a (not as tasty) chicken sandwich. This is so meaty, there is no room for the bun,” Maynard said. The latter quip will serve as the catchphrase in an upcoming national ad campaign to announce the Double Down.Pricing will be determined in individual markets, but Maynard said he expects the Double Down to sell “in the $5 range.”The Double Down comes either grilled or fried with KFC’s Original Recipe. The fried version has 540 calories, 32 grams of fat and 1,380 milligrams of sodium. The grilled version has 460 calories, 23 grams of fat and 1,430 milligrams of sodium.Current government guidelines recommend less than 2,300 mg of sodium per day for people over age 2. Most Americans consume about 3,500 milligrams daily. An entire meal should contain no more than 600 milligrams. Acceptable fat is about 65 grams daily on a 2,000 calorie diet.
source: BlueisCoool
Gluttony (20/52)
Danbo food coma – Denver, COfor Project: Seven Deadly SinsProcessed CS5/NikSorry for the (more than) late entry on this one. Will be so happy when (if) things calm dowm!!Explored 5/29/11 (#477)
Baby Hearts
I shop at an Indian food store called Patel Bros. located in Decatur off of Church St. I always buy cookies and snacks because of the packaging. I purchased these baby hearts because the packaging said “More Hearts in Little Hearts” and I thought mmm good organ meat in cookies.*just kidding*They were a little bland. I think they are health food. It is made with whole wheat flour and buffalo milk.Tasty.
Summer = Grill = Hotdogs!
My lunchtime snack on a hot summer day!… An experiment in food photography!Please follow me on Twitter!Want to use this photo in a publication? Please Read This First!Your HONEST Feedback and Comments are appreciated!Please Visit My “personal” Website! TheBusyBrain.com Current Gear/Accessories Include: Camera: Nikon D2XLenses: 70-300mm / 24-85mmCamera Bag: Lowepro Slingshot 300 Post-processing Software: Adobe Photoshop Lightroom White Balance Filter: ExpoDisc Digital White Balance Filter Memory Cards: SanDisk Extreme IV Compact Flash Card (4 GB) (8 GB) Flash: Nikon SB-800 AF Speedlight Flash Reflector/Diffuser: Lastolite LR3696 33-Inch TriFlip Kit Camera/Lens Cleaning Kit: Nikon Cleaning Combo Kit HotShoe: Lastolite LS2438 15×15 inch Ezybox HotShoe Spare Battery: Nikon EN-EL4 Rechargeable Lithium-Ion Battery Reccomended Photography Books: Understanding Exposure: How to Shoot Great Photographs with a Digital Camera (Updated) The Digital Photography Book The Digital Photography Book, Volume 2
Source: http://www.flickr.com/photos/thebusybrain/2632138944/
Food for thought?
Clicked on the streets of Gurgaon.Indian Street Food is pretty famous and most tourists gorge on the delicious and affordable roadside food in India to get the real taste of this amazing country. The street food in India is an amalgamation of various flavors that stimulate the taste buds of tourists as well as locals. In every big metro, you will find all roads and small narrow lanes having at least one such portable food stall. The snacks are prepared right there in front of your eyes. You can also ask for extra flavors such as more spice or more tanginess.Drooling Already??
by Prahar Mitra
Food Week 2011 – Friday
Nasi Campur (Indonesian style rice plate with assorted vegetables and meats)From The Warung at Alila Uluwatu, Bali, Indonesia
from A Sutanto
Chinese Food
Homemade chicken chow mein, general tsao chicken (store bought) and an egg roll. Scrumptious!Chow mein recipe: www.flickr.com/photos/25909621@N08/4088284382/
from mooshee85
